Candied Walnuts

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Pre-Notes

Substitute other nuts such as pecans.

Ingredients

1. 1/3 c sugar
2. 1/3 c brown sugar
3. 1 t ground cinnamon
4. 1/4 t salt
5. 1 egg white
6. 1 T vanilla
7. 1 lb walnut halves

Instructions

1. Preheat oven to 250°F.
2. Mix sugar, brown sugar, cinnamon, and salt together in a bowl.
3. Whisk egg white and vanilla together in a separate bowl until frothy.
4. Toss walnuts in the egg white mixture.
5. Mix sugar mixture into walnut mixture until walnuts are evenly coated.
6. Spread coated walnuts onto a baking sheet.
7. Bake in the preheated oven, stirring every 15 minutes, until walnuts are evenly browned, 1 hour.

Picture of Recipe