Parmesan Broiled Tilapia

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Pre-Notes

You can use Taztkiki dip, instead of the mayonnaise and omit the dill, if you prefer.

Ingredients

1. 4 tilapia fillets (defrosted if frozen)
2. 1/4 c Parmesan cheese, grated
3. 2 T butter, softened
4. 1 1/2 T mayonnaise
5. 1 T lemon juice fresh
6. 1 t dill fresh
7. salt to taste
8. pepper to taste

Instructions

1. Turn broiler onto high and adjust oven rack to the top.
2. In a small bowl, combine the cheese, butter, mayonnaise, lemon juice, dill, salt, and pepper. Set aside.
3. Place tilapia fillets on a foil lined pan. Broil for 3 minutes.
4. Remove from the oven, flip over and divide the Parmesan mixture over the uncooked sides of the tilapia.
5. Return to the oven and broil an additional 3-4 minutes making sure not to over cook the fish.

Picture of Recipe