Cool Whip Frosting

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Ingredients

1. 1 (3.5 oz) pkg instant vanilla pudding mix
2. 1 c milk
3. 1 t vanilla
4. 1 (8 oz) tub whipped topping, thawed

Instructions

1. Combine pudding mix, milk, and vanilla in a medium sized bowl.
2. Whisk the ingredients together until they are well blended and the mixture begins to thicken.
3. Fold in the whipped topping with a spatula until it is well mixed and frosting is a uniform color.
4. Chill the frosting until ready for use.

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