Fruit Salad

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    The fruit can be cut up in advance and stored in zipper lock bags. Drain the juices from the bags before serving.


  1. 1/2 seedless watermelon, cut into 1 in chunks
  2. 1 honeydew melon, cut into 1 in chunks
  3. 2 cantalope melons, cut into 1 in chunks
  4. 1 batch of red grapes, removed from stems
  5. 1 pt blueberries


  1. Combine all fruits in a large bowl and serve immediately

Picture of Recipe

Fruit Salad - Picture of Recipe
Serves: 15 to 20
Prep Time: 30 minutes
Course: Salad,Side Dish
Type of Food: Salad,Vegetarian,Vegan
Key Ingredient: Cantaloupes,Fruit
Difficulty: 1 - Easy
Make Ahead: Yes
Prep Method: Refrigerator
Themes/Holidays: Picnic,Beach Party

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