Zingarelli's Meatballs

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Pre-Notes

This is the famous Zingarelli recipe that was used for the Vincentian Theatre Booster's fundraising dinner.

Ingredients

1. 1 lb ground beef
2. 1 lb ground pork
3. 1 lb ground veal
4. 1 1/2 c Romano cheese, grated
5. 3 slightly beaten eggs
6. 2 c Italian breadcrumbs
7. 1 1/2 c milk
8. 4 T garlic, minced
9. 2 t salt (can use less)
10. 3 t black pepper
11. 2 t dried oregano
12. 3 T dried parsley

Instructions

1. Preheat oven to 350°F.
2. Mix all ingredients in a large bowl.
3. Shape the mixture into medium-sized meatballs and place on baking trays.
4. Bake at 350°F for 25 minutes.
5. Meatballs can be placed in freezer bags and frozen until needed.

Picture of Recipe