Serves: 4 to 6
Prep Time: 15 minutes
Cook Time: 10 minutes
Course: Appetizer
Type of Food: Dip,Vegetarian,Fondue
Ethnicity/Origin: Mexican
Key Ingredient: Cheese,Beer,Jalapeno Peppers,Tomatoes
Difficulty: 1 - Easy
Make Ahead: No
Prep Method: Stovetop,Fondue Pot
Themes/Holidays: Cinco de Mayo,Tailgate