Teriyaki Dipping Sauce

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Ingredients

1. 1/4 c soy sauce, reduced sodium
2. 1 c water
3. 1/2 t ground ginger
4. 1/4 t garlic powder
5. 5 T brown sugar
6. 1 to 2 T honey
7. 2 T cornstarch
8. 1/4 c cold water

Instructions

1. Mix soy sauce, water, ginger, garlic powder, brown sugar and honey in a sauce pan and heat.
2. Mix cornstarch and cold water in a small bowl.
3. Add to sauce in pan.
4. Heat until sauce thickens to desired thickness.
5. Add water to thin if it becomes too thick.

Picture of Recipe