Bacon and Fresh Mozzarella Grilled Cheese Sandwich

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Ingredients

1. 8 slices pumpernickel bread
2. 1lb bacon, cooked crisp
3. 1 ball fresh mozzarella cheese, sliced
4. basil leaves, fresh
5. 2 tomatoes, sliced
6. prepared pesto sauce

Instructions

1. Assemble sandwich by spreading pesto sauce on a slice of bread.
2. Layer, bacon and mozzerella cheese slices on bread, and top with remaining slice of bread.
3. Cook sandwich on greased griddle or skillet until toasted and warm.
4. Add basil leaves and tomato slices to sandwich before serving.

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